Berry banana parfait

Ingredients: 

• 500 mL (2 cups) fresh or frozen berries (any variety) 
• 2 ripe bananas 
• 750 mL (3 cups) low-fat vanilla yogurt 
• 500 mL (2 cups) whole grain cereal, crushed 

Directions: 

1. In a medium bowl, crush cereal using the flat part of a spoon. 
2. Wash berries and dry with paper towel. Place berries in a separate bowl. 
3. Peel and slice bananas. Place sliced bananas in a bowl. 
4. Students can make their own parfait using the ingredients. Alternatively, scoop out servings into smaller bowls for single-servings. 

Preparation time: 15 minutes 
Makes: 4 servings